HEALTHY, TASTY AND SUSTAINABLE
The nutritional value of our fruit is also something of which we are extremely proud and something which we are continually striving to perfect. Our extensive knowledge and good agricultural practices maximise the fertility of our soils and is the base from which we develop our world renowned fruit.
Our fertile soils and first class fruit are backed by our absolute commitment to impeccable customer service and stable supply. Production takes place from April to November, 250 days a year, quality is born in our plantations, and as we always say: “our fruit is sold in our fields”.